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food additive

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Vanillin
Vanillin, CAS# 121-33-5, is a flavor ingredient initially isolated from vanilla bean, available as white powder. With
2014-12-02
MethylParaben
Methylparaben, CAS# 99-76-3, is a organic compound manufactured through chemical synthesis, available as White crystal
2014-12-02
Monocalcium Phosphate
Monocalcium Phosphate, CAS# 7758-23-8, is a calcium salt of Phosphoric Acid, available as White granular or powder. Mo
2014-11-28
Stevioside
Stevioside (or stevia sugar), CAS# 57817-89-7, is an important natural sweetener initially isolated from stevia plant,
2014-11-26
D-Biotin
D-Biotin, CAS# 58-85-5, is a water-soluble B-vitamin known as vitamin H or coenzyme R, available as White crystal powd
2014-11-26
Sodium Acetate Anhydrous
Sodium Acetate Anhydrous, CAS# 127-09-3, is a sodium salt of acetic acid, available as white powder. Sodium Acetate Anh
2014-11-17
L-Cysteine Hydrochloride Anhydrous
L-Cysteine Hydrochloride Anhydrous, CAS# 52-89-1, is a organic salt of amino acid manufactured through chemical synthes
2014-11-17
Saccharin Sodium
Saccharin Sodium, CAS# 128-44-9, is an artificial sweetener, available as white crystal or powder. As the first artifi
2014-11-17
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