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food additive

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Higenamine HCL
Higenamine Hcl, CAS# 11041-94-4, is a chemical compound manufactured through chemical synthesis, available as Off-whit
2014-10-10
Vitamin Ad3
Vitamin Ad3, is a mixture of vitamin A and vitamin D3 with ratio range from 10:1 to 3:1, available as Pale yellow to b
2014-10-10
L-Tartaric Acid
L Tartaric Acid, CAS# 87-69-4, is a diprotic acid initially isolated from wine, available as White crystal powder. L T
2014-10-10
Sodium Glycinate
Sodium Glycinate, CAS# 6000-44-8, is the sodium salt of glycine, available as White crystal. Sodium Glycinate is widel
2014-10-10
Vanillin
Vanillin, CAS# 121-33-5, is a flavor ingredient initially isolated from vanilla bean, available as white powder. With s
2014-09-19
Pectin
Pectin, CAS# 9000-69-5, is a structural heteropolysaccharide manufactured through extraction from citrus fruits, avail
2014-09-17
Dextrose Anhydrous
Dextrose Anhydrous, CAS# 50-99-7, is an important form of Glucose existing in nature, available as WHITE CRYSTALLINE P
2014-09-17
Betaine Monohydrate
Betaine Monohydrate, CAS# 590-47-6, is a Betaine derivative manufactured through chemical synthesis, available as Whit
2014-09-17
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